Best Restaurants in Korcula, Croatia

We highly recommend the exceptional Filippi Restaurant, that Michelin has recognized for its exceptional island cuisine and wine selection. The food is delicious, and the stunning sea view is breathtaking. Filippi is an absolute must-visit in the port of Korčula on Petar Kanavelić Walk, which the locals call Zakerjan. With seating above the ramparts, the restaurant offers a breathtaking panoramic view of the Pelješac channel and the islands within the Korčula archipelago. Don’t miss out on this incredible dining experience! As you step into the world of Filippi, you’re greeted by an ambiance that exudes elegance and warmth. Located in the heart of Korcula, Filippi is renowned for its mastery in crafting culinary wonders. With a focus on Mediterranean and Italian influences, the menu is a harmonious blend of locally sourced ingredients and creative innovation. From freshly caught seafood to mouthwatering homemade pasta, each dish is a masterpiece that tantalizes the senses and celebrates the essence of Korcula.

The mastermind behind the culinary creations is Chef Dragan Kordić, whose passion for pushing boundaries and exploring new flavors has earned him accolades and recognition on the global stage. His ability to marry traditional Croatian recipes with contemporary techniques creates familiar and exciting new dishes. Filippi’s menu is a celebration of the region’s bounties. Ston oysters, traditional Korcula pasta, and main steak and poultry dishes complement local seafood. With the best Plavac Mali reds from the Peljesac peninsula and Grk and Posip white wines from Korula, the wine list focuses on regional excellence.

Lešić Dimitri is an award-winning restaurant located in the historic Korcula Old Town, renowned for its Michelin Star status. Nestled in the picturesque town of Korčula on the island of the same name, “Lešić Dimitri Palace” boasts a reputation as one of the finest dining establishments in Croatia. This exquisite restaurant is more than just a place to eat; it is an experience that encapsulates the essence of Croatian cuisine, history, and luxury. Situated within a meticulously restored 18th-century palace, the restaurant seamlessly combines old-world charm with contemporary elegance. The architecture and decor pay homage to the building’s rich heritage, with stone walls, vaulted ceilings, and carefully preserved original details. The setting alone is enough to transport diners to a bygone era, evoking a sense of grandeur and sophistication.

What truly sets “Lešić Dimitri Palace” apart is its culinary prowess. Led by a team of talented chefs, the restaurant offers a menu that reflects a deep appreciation for local ingredients and traditional techniques while embracing modern culinary innovations. Every dish is a work of art, meticulously plated to please the eyes and the palate.

The menu at “Lešić Dimitri Palace” showcases the diverse flavors of the region, featuring a harmonious blend of fresh seafood, locally sourced produce, and premium meats. Diners can expect to embark on a culinary journey that explores the Adriatic Sea’s rich bounty and Croatia’s fertile landscapes.

Tucked away in the heart of Croatia’s enchanting Dalmatian coast, Konoba Mate is a culinary haven that beckons travelers and locals to savor the region’s authentic flavors. Renowned as one of the best restaurants in Croatia, Konoba Mate captures the essence of traditional Dalmatian cuisine while offering an unforgettable dining experience.

Konoba Mate is located at Pupnat, on Island Korčula.  The restaurant’s rustic charm is complemented by its surroundings—cobblestone streets, terracotta-roofed houses, and the tranquil Adriatic Sea in the distance. Guests are embraced by an ambiance that seamlessly blends old-world charm with a sense of coastal serenity. The heart and soul of Konoba Mate lies in its commitment to celebrating the rich culinary heritage of Dalmatia. The menu is a love letter to the flavors that have defined the region for generations. Local ingredients focus on seafood freshly caught from the Adriatic, organic vegetables, aromatic herbs, and olive oil produced from centuries-old groves. Konoba Mate’s commitment to preserving culinary traditions is palpable in every aspect of the dining experience. From the centuries-old recipes to the use of locally sourced, seasonal ingredients, the restaurant serves as a guardian of Dalmatia’s culinary heritage, ensuring that each dish reflects the authenticity and history of the region.

Nestled in the village of Zrnovo, Konoba Maha invites you to relish the flavors of Korcula’s countryside. Surrounded by lush greenery and serene landscapes, this charming restaurant offers a farm-to-table experience like no other. The menu celebrates the island’s bounty, with ingredients sourced from local farmers and fishermen. Expect dishes that are a fusion of simplicity and sophistication, allowing the natural flavors to shine through. A visit to Konoba Maha is a true immersion in the culinary essence of Korcula.

In the charming village Žrnovo, Konoba Maha’s location is a prelude to the culinary journey that awaits. The restaurant seamlessly blends contemporary design with rustic elements, creating a chic and inviting atmosphere. The interior exudes a sense of understated elegance, allowing the focus to remain on the culinary artistry that unfolds on each plate. What sets Konoba Maha apart is its fearless approach to culinary experimentation. Led by a team of visionary chefs, the restaurant is known for its ability to deconstruct traditional Croatian dishes and reimagine them as avant-garde masterpieces. The menu reflects an ingenious interplay of textures, flavors, and presentations.

At the heart of Konoba Maha’s allure is its extraordinary menu. Dishes are meticulously crafted to showcase the finest ingredients that Croatia’s diverse landscapes have to offer. Each plate is a symphony of flavors from the bounties of the Adriatic Sea to the fertile valleys. Thus, Konoba Maha is a beacon of culinary ingenuity in Croatia’s culinary landscape.